![]() ![]() ![]() tasting notes, market data, prices and stores in UK. Stores and prices for 2012 Villa Matilde Tenuta di Altavilla G. Greco di Tufo is a DOCG of the Campania wine region in southern Italy. "The technical information, ingredients sheet, nutritional table are attached to the published object. Users have rated this wine 3.5 out of 5 stars. Serve at the ideal temperature of 16 -18 ° C A period of aging in bottle follows.ĭeep red color, it has an intense and complex bouquet of violets, black fruits, cherries, blackberries and raspberries.Įxcellent with aged cheeses, red meats and roasted white meats. At the end of the alcoholic fermentation the malolactic fermentation takes place.Īging: A part of the wine, 50%, is aged in Allier barriques, new for a third the remaining 50% rests in traditional oak barrels for a period of 10/12 months. ![]() Numerous replacements and delestages are performed daily during fermentation. Vinification: De-stemming followed by maceration of the skins at a temperature of 25/26 ° C for about 20/25 days. ![]() Soil: Volcanic with a good supply of phosphorus, potassium and trace elements, at 140 meters above sea level. also mentioned by Publio Virgilio Marone (Latin poet of 70 BC), the Falerno, deep red, comes from Aglianico and Piedirosso grapes harvested after careful selection in the hillside vineyards of the San Castrese estate, on the slopes of the Roccamonfina volcano, in the province of Caserta The most famous wine of literature and history. The term Greco Nero, used to refer to at least five distinct Calabrian red grape varieties, is also unrelated.įor a far-reaching database of the best Greco wines and related articles, use our Buying Guide database below! At Wine Enthusiast Magazine, we make it easy to find information that helps improve both wine collection and tasting experience.Falerno del Massico red wine - VILLA MATILDEįALERNO DEL MASSICO ROSSO Protected Designation of Origin Greco di Tufo should not be confused with Greco di Bianco DOC, a distinct Calabrian appellation for sweet wines produced from partially dried grapes. Outside of Campania, the Greco bianco grape can be found in Puglia, Lazio and Tuscany. Most often, the other variety used is Coda di Volpe, another Campanian variety. Over time, mature Greco di Tufo will develop more herbal flavors.ĭOCG regulations stipulate that Greco di Tufo must be made with at least 85% of the Greco grape, with up to 15% of other approved varieties allowed in the blend. The wines drink well when young, though quality examples are capable of aging. Poor examples can be overly bitter or tart, though quality producers will strive for balance and ensure that this aspect is not overpowering. On the palate, the wines are medium- to full-bodied and relatively high in acidity.įlavors will range from citrus, white fruit and stone fruit, and top examples will have a distinctive mineral character. Though not overly aromatic, Greco di Tufo wines are known to show characteristics of spice, herb and citrus. Greco di Tufo wines tend to show a dark lemon or gold color, darker than many white wines. This distinctive soil is thought to impart a particular minerality to the wine flavor profile. The name Tufo is derived from “tuff ” the soft, volcanic rock that makes up the subsoil of the region. Greco di Tufo is named after the tiny town of Tufo in Avellino, Campania. It ripens late, enjoying the Mediterranean climate and long, warm growing season of Southern Italy. Greco di Tufo is a clone of Greco Bianco. The Campania region boasts more DOCG zones than any other southern Italian region, and Greco di Tufo is considered one of the best white wine appellations of the region, alongside Fiano di Avellino DOCG. The grape is most revered in the eponymous Greco di Tufo Denominazione di Origine Controllata e Garantita (DOCG), one of four DOCG areas located in Campania. Greco di Tufo is an Italian white grape variety and DOCG region. Decorative Wine Racks & Modular Systems. ![]()
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